I always tell my business coaching clients to aim to be world class – so it’s cool that Nick Brown, director of Huffman’s Hot Sauce, has literally followed my advice, ha ha! In July, the Wellington-based company was announced a World Champion at the World Hot Sauce World Champs in the US. A fantastic achievement!
Their Chilli Pepper Hot Sauce took gold in the Pepper Blend category at the ceremony held in Louisiana on Saturday.
They’ve also been named a finalist in this year’s NZ Food Awards in the Bite’s Gourmet Category. My fingers are crossed for you!
It was also cool to see Huffman’s profiled in a Sunday Star Times article (click here to read it), talking about their business and their new release: a Bloody Mary ketchup.
Talk about a hot talent! Keep up the world domination, guys!